ODPP Joins Italy in Celebrating Global Italian Cuisine Week in Nairobi

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Hassan Abdi, Ag. Deputy Director of Public Prosecutions, joins Italian and Kenyan officials during an event in Nairobi marking the Week of Italian Cuisine in the World. Photo/ODPP

NAIROBI, Kenya – The Office of the Director of Public Prosecutions (ODPP) on Thursday joined Italian officials and senior Kenyan government representatives in celebrating the Week of Italian Cuisine in the World, underscoring the growing partnership between the two nations.

The Acting Deputy Director of Public Prosecutions in charge of the Department of Inspectorate and Quality Assurance, Hassan Abdi, represented DPP Renson Ingonga at the Nairobi event hosted by Italy’s Ambassador-Designate to Kenya, Vicenzo del Monaco.

The ODPP said the invitation affirmed the long-standing friendship between Kenya and Italy and the “deep-rooted cooperation” linking the two sides, especially in legal assistance, capacity building, and institutional development.

Over the years, the collaboration has expanded through joint initiatives in Mutual Legal Assistance (MLA), training programmes, and sustained engagement aimed at strengthening justice systems in both countries.

“The partnership continues to grow through shared commitments to justice reform, institutional strengthening, and cultural diplomacy,” the ODPP noted.

The reception brought together senior government officials, including Tourism and Wildlife Cabinet Secretary Rebecca Miano, Principal Secretary for Labour and Skills Development Shadrack Mwadime, and Dadaab MP Farah Maalim.

Ambassador del Monaco reaffirmed Italy’s dedication to deepening cultural ties with Kenya, saying the globally celebrated culinary week is not only about food but also about strengthening diplomacy, friendship, and cooperation.

The Week of Italian Cuisine in the World is an annual international initiative that showcases Italy’s culinary heritage while promoting cultural exchange and bilateral partnerships.

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